Bengaluru's traffic crisis is turning school runs in Whitefield into hours-long ordeals. Residents say children and parents are spending more than two hours covering just five to six kilometres, with Varthur Road among the worst-affected stretches. The daily gridlock is fuelling growing frustration and demands for better roads and lasting solutions.
The Election Commission of India's reported decision to freeze the Trinamool Congress' name and symbol has triggered a political row. Opposition Leader Ritabrata Banerjee has welcomed the order, arguing against family rule and dynastic politics. The Congress has criticised the move, accusing the ECI of acting as a "puppet of the BJP."
The development has stunned families who have spent more than four decades seeking answers over the bombing that killed 329 people, including 268 Canadian citizens.
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Delhi offers a wide variety of modaks for Ganesh Chaturthi, from traditional steamed ukadiche modaks to rich khoya and kaju versions.
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Ahana Gautam’s company, Open Secret, promises to provide customers with what she calls “un-junked” foods.
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This family-run Indian restaurant brings a taste of home to the region, with an extensive menu featuring everything from rich curries and tandoori favourites to breads.
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Kraft Heinz CEO once put ketchup on his milk and cornflakes and liked the unusual combination.
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An unhealthy digestive system can have a wider impact on the body, contributing to problems like bloating, dull skin and acne.
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Competitive eater Zermatt Neo consumed 110 samosas in under an hour, showcasing various unique flavors in a viral video.
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The former MasterChef Australia judge and restaurateur prepared a Spanish flan, or crème caramel, as he put it, “depending on how you see it”
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After trying several popular hacks, I found a simple method that keeps aloo parathas perfectly stuffed without breaking or letting the filling spill out.
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Humayunpur in South Delhi ranked 16th coolest neighbourhood globally for its diverse food scene and vibrant local businesses.
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A former Marriott chef has traded the luxury of a five-star hotel kitchen for a traditional roadside dhaba, where he cooks fresh food over an open tandoor under a tree.
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Her words describe the feeling behind the moment, showing how meaningful it is for her to have her parents come to the railway station to see her off.
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A government Group B officer earning Rs 80,000 monthly considers quitting her government job for private sector growth.
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